Two Sons Pizza – Traverse City, Michigan
Two Sons Pizza aims to offer authentic New York-style pizza, characterized by hand-tossed, thin-crust pies with wide, foldable slices. The owner, Steve Tyson, who spent years in NYC, developed a…
Hand-tossed crust refers to a pizza crust where the dough is shaped by being stretched and, often, throwing or spinning in the air. This method is distinct from dough that is rolled with a pin or pressed by a machine.
Paesano’s Pizza – Traverse City, Michigan
Paesano's Pizza in the heart of downtown Traverse City is a long-standing, family-owned establishment known for its classic, old-fashioned pizza and other Italian dishes. They've been a local favorite since…
Peegeo’s – Traverse City, Michigan
Peegeo's Pizza is a staple of Traverse City. Located in the heart of the forest lakes region to the east of Traverse City near Spider Lake, Arbutus Lake, and High…